Sunday, March 18, 2012

Things are spinnin' around here for spring










Spring does something to me besides bringing pollen into my throat and nasal cavities. Maybe there is something about spring that makes me appreciative of living in the south. There is the knowing of the heat and humidity coming not far away from a few dozen breezes. Spring makes me feel again. Barefoot on the patio, sunning my feet, watching birds come and go from the building of a hideaway nest. I've been drinking wine on the porch every night. I've turned into quite the wine ambassador lately, something last spring had not known yet.

I've also been pushing myself to do more. Bake more. Go out more. I feel in doing this it will bring the movement back to my fingers to write and paint again. I've been dreaming about painting color wheels lately. So, I recently ordered a Josef Albers book on color theory after my husband suggested it.

I got offered a job in Minnesota and Wisconsin and I turned them down. The first wasn't much of a salary and the second, well, I just lost all energy to move. I was pumped for the job but when the lady interviewed me and the first question out of her mouth was "Why in the world would you want to live in Milwaukee?", it shook me up for two days after. I couldn't shake it. I couldn't find reason to say Yes. I found myself wanting to be outdoors more, exploring the new greenery and searching for reasons to stay. I did find those reasons I was looking for and so of those you that were crazy to go away from SC may not understand. But I do and that's all I know right now.

Oh, and we're saving for a trip to Europe next year. Germany, Norway, the Mediterranean? Yeah, I want it all.

Saturday, November 26, 2011

Holiday Cheer


Have lots of leftover herbs?

Since rosemary can practically grow in sand, I figured it would be okay to make a Christmas wreath with it this year.
Used a wire hanger, some thin wire to wrap it, and cut some rosemary and lavender.
Then I made a bow :)

Friday, November 11, 2011

crisp bite




Morning walk encountered sun-brellas.

Not much better than fresh pesto.

I almost finished off Basil. Poor Basil. Grow!

Saturday, October 15, 2011

vast as the sky

Yoga Earth is totally different than Yoga Fire.
My legs are not rubber bands. Yet?

It seems the tension will find itself a new place,
a new body to cave.
The repetition of my movements will heighten.
Yes.

Namaste


Good things about working at a revolutionary war museum site with working farm?
Picking figs and black walnuts. Smelling the musket's gun powder from across the field.
Also, watching the loom.

Monday, October 3, 2011

Autumn coats me with something spiced, warm, and full of color





Start of a butternut squash puree. Soup finale! Pureed roasted butternut squash, onion, corn, rice, and turkey kielbasa sausage soup served with fresh parsley and cream, garlic toast pieces, a cold glass of Sam Adam's Oktoberfest beer (Also, check out our new soup tureens made by a Catawba potter at Hog Hill Pottery). Dessert Finale! Pumpkin cheesecake with a pecan and chocolate graham crust.
Fall brings wonderful things to the kitchen. Well, I can't think of anything autumn brings that I don't love. Crochet hats, Oktoberfest Sam Adams, COLOR, new boots, trips to Asheville cabin get aways, and foods filled with warmth.
Also, Anthropologie's October Lookbook is a dream! Beautiful patterns, rich colors, waterside scenery/greenery, and a full bodied plum/red lip. Lovely!

Monday, August 8, 2011

Lentils, Lentils > Cherries, Cherries




Homemade lentil soup in our new dutch oven. (alton brown's recipe off foodnetwork.com)
Also, the start of a cherry cobbler (bloody cherry hands?!), I've never really been a big cherries fan, but it turned out pretty good with some butter pecan ice cream.


Now if I could just focus on revising these poems!

Thursday, August 4, 2011

What to expect from the coast




Sleepy setting. Cool gray of the morning. Wind across your cheek like linen. Coconut rum hidden in a Coleman thermos.


I am getting married in 37 days and leaving for Boston in 39 days.